The Friday Five, 5/5/23: 5 things I've been up to this week
This was a super busy week, and the weekend should be fun, too: I'm having lunch with a friend and her family on Saturday, and then dinner will be with one of my boyfriend's coworkers and his wife. Marley Spoon steak with compound butter, mashed potatoes, and string beans What I've been up to this week: One day/night in Frankenmuth . I was invited by Bavarian Inn Lodge to stay overnight, which my boyfriend and I did this past Friday, and it was a lot of fun—you can read the review here . I'm a big fan of Frankenmuth, as it's an easy hour-long drive from the Metro Detroit area, and there is always plenty of cheese (Cheese Haus), fudge (Frankenmuth Fudge Kitchen), and all-you-can-eat (AYCE) chicken dinners (Bavarian Inn or Zehnder's) to eat. The Lodge ended up being fun too, as they have four pools, three whirlpools, mini golf, and a Family Fun Center, so I'd recommend it. Cooking . I had Marley Spoon this week and I believe HelloFresh the week before. Last ...