The Friday Five, 3/31/23: 5 things I've been up to this week

I know people always say that January seems like the longest month, but to me it has been THIS month: today is March 31st, and for some reason the month has seemed extremely long, so I'm looking forward to April tomorrow. Plus, I have a lot of fun things planned for April, like Easter in Indiana (with my boyfriend's family), Vegas for a friend's wedding mid-month, and a blogger stay at Bavarian Inn near the end of the month, in Frankenmuth. Influencer event at Mici Italian, Troy What I've been up to this week: Eating a lot of good food . Probably a bit too much. Last Friday, Green Lantern Pizza sent me a free medium pizza coupon via email (I love them; they send me that and free bread maybe once a month or bimonthly, for some reason) and I stopped by its Royal Oak carryout location to get it. On Saturday, I got Doordash delivery from Pink Garlic, because I was staying in Clawson for the weekend, which is rare for me; I'm usually in Farmington Hills but my boyfriend...