The Friday Five, 2/27/26: 5 things I've been up to this week
And just like that, it's the end of February—to me, it kind of feels like January went by super slowly, and February went by super fast, for some reason. Sangria at Sedona Taphouse, Novi What I've been up to this week: Getting delivery/eating out . Last Saturday I actually got to go out to eat! Rare nowadays with a baby. I met a friend at Sedona Taphouse, in Novi—I used to go to the Troy one a lot for their happy hour, but have only been to Novi a few times. It's a little bit pricey but everything was good—I had the sangria (pictured above) and chicken marsala, and my friend had a cocktail and their gluten-free flatbread. I also had a free birthday coupon for Crumbl, so I stopped by and got a S'mores cookie and also bought one of their Nutella ones; I liked both, but the S'mores was better IMO. On Sunday night, we got La Marsa via Dorodash, which is always tasty. On Sunday, we got takeout from Green Lantern, since I had a free cheesy bread coupon; their pizza is al...